Boozin’ On The Bay: 2013 San Francisco Craft Spirits Carnival

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While it’s already been a whirlwind Spring and Summer 2013 in my world, admittedly not able to post on here near as often as I would like, I cannot express to you how much fun I am truly having on this amazing journey of life.

Another chapter of greatness was written a few weekends back, thanks to a work trip for my incredible employer, Dulce Vida Organic Tequila, out to the 2013 San Francisco Craft Spirits Carnival, held at the Fort Mason Center on the shores of San Francisco Bay, June 15-16.

The second annual event was a fantastic celebration of well over 100 craft spirits brands from throughout the world – Tequila, Mezcal, Absinthe, Whiskey, Bourbon, Vodka, Grappa and so much more – in an extremely fun and unique “Vaudeville” style carnival atmosphere.

The Dulce Vida gang, including myself, our CEO, Richard Sorenson, and our rock star of a mixologist, “Tiny,” served up and poured out large batches of our “Perfect” Skinny Margaritas, Blood Orange Palomas, Blackberry Jalapeño Margaritas and neat samples of all four marks of our phenomenal organic tequila to the thousands of attendees throughout the weekend. A truly awesome experience in the Bay area!

To give you a better glimpse into the fun, I’ll let the pictures tell the rest of the story…

As always, thanks for reading and following along, y’all. Cheers to each and every one of you and HAPPY SUMMER!



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